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Chicken, feta and basil involtini

Chicken, feta and basil involtini

Serves: 4
Time to make: 35 mins
Hands-on time: 20 mins
Total cost: $19.00 / $4.75 per serve

(at time of publication)

Variations

  • You can use lean pork or veal fillets instead of chicken.
  • Make it gluten free: Use gluten-free bread.

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