Quinoa pilaf with chicken and red kidney beans
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Quinoa pilaf with chicken and red kidney beans

Quinoa adds a tasty nutty flavour to this recipe and bumps up the protein in this recipe alongside the chicken and beans.
Serves: 4
Time to make: 40 mins
Hands-on time: 10 mins

Variations

If you like, substitute the quinoa with bulgar wheat, brown rice, wild black rice or jasmine rice.

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Photographer: André Martin

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