e.g. gluten-free low cholesterol recipes, how to lower cholesterol
Join the healthyfood.com community to unlock over 5300 dietitian-approved meals and expert nutrition advice.
Subscribe
Expert advice & dietitian-approved recipes
e.g. gluten-free low cholesterol recipes, how to lower cholesterol
Advertisement
Try our healthier Chicken fettucine recipe, packed with calcium and protein to keep you feeling satisfied.
1 Spray a frying pan with a little oil and put over a medium-low heat. Cook the onion and garlic for 1–2 min until softened. Add the bacon and cook for 2 min, then add the mushrooms and cook for a further 2 min.
2 Stir in the herbs, evaporated milk and flour paste. Bring to the boil, then reduce the heat and simmer, stirring, for 3–5 min until the sauce is thick. Add the chicken and heat for 1–2 min.
3 Meanwhile, cook the fettucine according to the pack instructions, then drain. Add it to the chicken and bacon and mix, then cook for 1 min or until heated through. Serve garnished with the extra basil and rosemary.
Calories 457 cal
Kilojoules 1912 kJ
Total fat 8.2 g
Saturated fat 3.5 g
Find this recipe interesting?
Achieve your goals
Get instant access to everything you need to plan, shop and eat well in one place.
At healthyfood.com, we make healthy living easier with trusted, evidence-based nutrition advice and inspiring, nutritionist-approved recipes. All content is created by qualified experts and reviewed by accredited dietitians.
Every recipe meets strict nutrition standards aligned with the Australian and New Zealand Dietary Guidelines.
