Chicken san choy bau
Curries, Asian-style

Chicken san choy bau

Serves: 4
Time to make: 10 mins

Total cost: $ 22.80 / $ 5.70 per serve

(at time of publication)


Variations

Make it low FODMAP: Replace garlic with 1 tablespoon of garlic-infused oil. Use low-FODMAP oyster mushrooms.

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Photographer: Mark O'Meara

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