e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Preheat grill to a high heat. Lightly spray bread with oil and grill for 1-2 minutes on each side or until crisp. Cool. Break in pieces and set aside.
2 Spray a frying pan with oil and place over a high heat. Cook lamb for 2-3 minutes on each side for medium or until cooked to your liking. Remove, cover loosely with tinfoil and rest for 3 minutes. Thickly slice.
3 Meanwhile, in a large bowl combine radishes, chickpeas, cucumber, parsley, mint, onion and spinach. In a small bowl combine lemon juice, oil, garlic and sumac. Toss through salad. Top with crisp bread and sliced lamb.
Make it gluten free: Use gluten-free bread.
See our article 40 meals in 20 minutes for more quick and tasty meal ideas.
Calories 483 cal
Kilojoules 2020 kJ
Total fat 19 g
Saturated fat 5 g
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