Easy marinade

Time to make: 5 mins
Serving: 4 people

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Ingredients

Measurements explained

1 stick lemongrass, thinly sliced
2 tablespoons honey
2 tablespoons soy sauce
2 tablespoons hoisin sauce
1 teaspoon each crushed garlic and ginger

Always check food labels for allergens or trace warnings before buying your ingredients.

Instructions

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1 Mix all ingredients together and use a pastry brush to coat beef or pork steaks. Place steaks in a non-metallic dish and leave to marinate for at least 1 hour.

Nutrition info (per serve)

No nutrition information available for this recipe.

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Note: This nutrition analysis is a guide only. Nutrition composition will vary depending on the exact ingredients used. See our guides on your optimal daily nutrition intake, and supermarket shopping.

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First published: Aug 2008

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