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Sticky honey soy marinade

Perfect for chicken, seafood or tofu, you will find the flavours intensify the longer you marinate.

  • Time to make: 5 mins
  • Serving: 4 people
Ratings: 5.0
Ingredients

Ingredients

  • 2 tablespoons honey
  • ¼ onion, finely chopped
  • 2 tablespoons lime juice
  • 2 tablespoons reduced-salt soy sauce
  • 2 tablespoons hoisin sauce
  • 2 garlic cloves, crushed
  • 1 teaspoon finely chopped red chilli
  • 1 teaspoon finely grated fresh ginger
  • Always check food labels for allergens or trace warnings before buying your ingredients.
    Ingredients

    Instructions

    (Stops screen from sleeping)

    1 Place all ingredients in a bowl, mixing well to combine. Use to marinate chicken, fish or tofu for at least an hour before cooking.

    Variations

    If you want to make a gluten-free version of this marinade, use a gluten-free hoisin sauce & a gluten-free reduced-salt soy sauce.

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