Neapolitan froyo slice

Neapolitan froyo slice

Try this beautiful Neapolitan frozen yoghurt dessert that everyone will enjoy! It can easily be made gluten free, which is a bonus.
Serves: 8
Time to make: 30 mins , plus 5-6 hours freezing

Total cost: $ 6.80 / $ 0.85 per serve

(at time of publication)


Make it gluten free: Check Greek-style yoghurt and cocoa are gluten free.

Make it vegan: Use vegan yoghurt and check the chocolate is vegan.

HFG tip

NOTE: If you have a nut allergy and are using packaged goods in recipes, please check the allergen warning on the packet regarding nuts.

Rate this recipe

  • 1 People Rated This Recipe

  • Average Rating

  • (5 / 5)
Photographer: Mark O'Meara

Thanks, you're good to go!


Thanks, you're good to go!


{{ contentNotIncluded('company') }} has not subscribed to {{ contentNotIncluded('contentType') }}.

Ask your librarian to subscribe to this service next year. Alternatively, use a home network and buy a digital subscription—just $1/week...

Go back