e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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High in fibre and calcium, this delicious pasta salad is good for your bones and belly; and takes only 10 minutes to pull together, making it the perfect healthy meal in a hurry.
1 Preheat oven to 210°C. Place tomatoes, ricotta, olives and garlic in a 25 x 32cm (7cm deep) baking dish. Drizzle with 2 tablespoons olive oil, then roast for 10 minutes.
2 Meanwhile, cook wholemeal pasta according to packet instructions. Drain, reserving ¼ cup pasta cooking water.
3 Remove baking dish from oven. Add cooked pasta and reserved pasta water, gently stirring to combine. Add rocket, tossing to combine. Divide pasta among four plates and serve.
Calories 436 cal
Kilojoules 1824 kJ
Total fat 15.8 g
Saturated fat 4.4 g
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Every recipe meets strict nutrition standards aligned with the Australian and New Zealand Dietary Guidelines.
I made 1/4 of this dish and found it to be quite tasty. I did add black pepper.