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Salt and pepper chicken
Mains
2 ratingsRate

Salt and pepper chicken

This healthy and delicious main is simple enough to make on a weeknight and impressive enough to serve weekend dinner guests.
Serves: 6
Time to make: 20 mins , plus 5 mins marinating
Hands-on time: 10 mins
Total cost: $23.76 / $3.96 per serve

(at time of publication)

Variations

Make it vegetarian: Simply swap chicken for the same amount of firm tofu.

HFG tip

Allergy-friendly dinner party for six

Whether gluten-free, vegetarian, lactose intolerant or just plain picky, any one of these simple recipes will accommodate dietary requirements – while pleasing everyone’s taste buds at the same time!

Entreé: Creamy broccoli soup
Main (Option 1): Salt and pepper chicken
Main (Option 2): Gluten-free vege pie
Side: Bacon, beetroot and lentil salad
Dessert: Sorbet sandwich

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Photographer: Ian Wallace

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