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Satay chicken noodle stir-fry

Satay chicken noodle stir-fry

A delicious satay chicken noodle stir-fry recipe, so easy and quick to make in 15 minutes. High in iron and has an easy gluten-free option, this will be a family favourite for lunch or dinner.
Reviewed by our expert panel
Serves: 4
Time to make: 15 mins
Total cost: $18.40 / $4.60 per serve

(at time of publication)

Variations

Make it gluten free: Use rice noodles instead of hokkien noodles, and use gluten-free sweet chilli sauce.

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Photographer: André Martin
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