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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Cut each apple into 8 wedges.
2 Place all remaining ingredients in a saucepan. Stir over a medium heat until sugar dissolves. Bring to the boil, then simmer for 5 minutes.
3 Add apple. Simmer for 10-15 minutes, or until tender. Serve hot.
Calories 110 cal
Kilojoules 460 kJ
Total fat 1 g
Saturated fat 0 g
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