e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Preheat oven to 180ºC. Mix flour and oil together with 1/4 teaspoon salt and 1/2-1 cup water to make a sticky dough. Place in a lightly greased 24cm-round pan and work around the base to cover. Or divide dough in 4 to make small pizzas.
2 Spoon tomatoes over dough to cover base. Sprinkle over half the cheese. Top with tuna and all vegetables except spinach. Sprinkle with remaining cheese. Bake for 20 minutes or until pizza is cooked and just risen.
3 Serve pizza (with basil garnish if you prefer), with spinach tossed in balsamic dressing.
Calories 528 cal
Kilojoules 2210 kJ
Total fat 24 g
Saturated fat 6 g
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