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Healthy cheese sauce

  • 500g low-fat cottage cheese
  • ½ cup low-fat milk
  • ½ cup freshly grated parmesan
  • Always check food labels for allergens or trace warnings before buying your ingredients.
    Ingredients

    Instructions

    (Stops screen from sleeping)

    1 Combine all ingredients in blender.

    HFG tip

    Traditional cheese sauce: 511kJ per serve, 9g fat per serve (4091kJ energy and 73g fat total using whole milk and full-fat cheese and butter).

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