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Lemony peas with mint

  • Time to make: 10 mins
  • Serving: 4 people
Ratings: 5.0
Ingredients

Ingredients

  • 2 tablespoons reduced-fat spread
  • 1 lemon, 2 teaspoons zest of lemon
  • 500g frozen peas
  • ¼ cup fresh mint
  • Always check food labels for allergens or trace warnings before buying your ingredients.
    Ingredients

    Instructions

    (Stops screen from sleeping)

    1 Melt spread in a saucepan over a medium-high heat. Add lemon zest while stirring.

    2 Add peas and cook for about 3-4 minutes until heated through. Garnish with mint. 

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