Chicken and asparagus individual pizzas
Homemade takeaways

Chicken and asparagus individual pizzas

Serves: 8 (makes 8 pizzas)
Time to make: 17 mins , excludes making bases and sauce
( Hands-on time: 5 mins )
Total cost: $ 26.40 / $ 3.30 per serve

(at time of publication)


Variations

Make it gluten free: Use gluten-free flour (in bases) and check stock (in sauce) is gluten free.

Rate this recipe

  • 0 People Rated This Recipe

  • Average Rating

  • (0 / 5)
Photographer: Melanie Jenkins

Thanks, you're good to go!

X

Thanks, you're good to go!

X
X

{{ contentNotIncluded('company') }} has not subscribed to {{ contentNotIncluded('contentType') }}.

Ask your librarian to subscribe to this service next year. Alternatively, use a home network and buy a digital subscription—just $1/week...

Go back