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Fish and chips
Homemade takeaways

Fish and chips

Serves: 4
Time to make: 30 mins , plus chilling

Total cost: $ 16.40 / $ 4.10 per serve

(at time of publication)


Variations

  • Use lemon zest and ground black pepper instead of lemon pepper seasoning.
  • Make it gluten free: Use gluten-free breadcrumbs, rice or corn crumbs, or try polenta instead.

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