e.g. gluten-free low cholesterol recipes, how to lower cholesterol
Join the healthyfood.com community to unlock over 5300 dietitian-approved meals and expert nutrition advice.
Subscribe
Expert advice & dietitian-approved recipes
e.g. gluten-free low cholesterol recipes, how to lower cholesterol
Advertisement
1 Preheat the oven grill to hot.
2 Wash and dry the figs. Remove the stems and place the figs upright on an oven tray.
3 With a sharp knife, cut a cross into the top of each fig and spread to open up the fig a bit, so it looks like a flower. Spoon a couple of teaspoons of goats' cheese into the opening on each fig.
4 Drizzle with a little olive oil and put under the grill until the cheese is melted and starting to brown a little. This should take less than 10 minutes. While the figs are still warm, drizzle them with the honey.
5 These figs could be added to a pile of spinach or rocket leaves for a delicious starter; or have them as an alternative to dessert with a cheese plate.
Calories 164 cal
Kilojoules 685 kJ
Total fat 5.2 g
Saturated fat 2.2 g
Find this recipe interesting?
Achieve your goals
Get instant access to everything you need to plan, shop and eat well in one place.
At healthyfood.com, we make healthy living easier with trusted, evidence-based nutrition advice and inspiring, nutritionist-approved recipes. All content is created by qualified experts and reviewed by accredited dietitians.
Every recipe meets strict nutrition standards aligned with the Australian and New Zealand Dietary Guidelines.
