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Lamb moussaka

Lamb moussaka

This delicious, healthy lamb moussaka recipe, is so easy and quick to make in under 25 minutes, ideal for lunch or dinner. With 4 ½ serves of vegetables, it is high in fibre with an option to make it gluten free.
Serves: 4
Time to make: 25 mins

Total cost: $ 19.12 / $ 4.78 per serve

(at time of publication)


Make it gluten free: Check passata is gluten free.

HFG tip

Eggplant slices can also be cooked in a pan and will take 2 minutes each side.

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Photographer: Mark O'Meara

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