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Roasted carrot and feta salad with dukkah

Serves: 1
Time to make: 30 mins

Roasted carrot and feta salad with dukkah
  • Ingredients

  • Nutrition Info.(per serve)


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Variations

Make it low FODMAP: Limit your serve of canned chickpeas to ¼ cup, make sure the dukkah doesn’t contain onion, garlic or pistachios.

Make it gluten free: Check dukkah is gluten free.

Photographer: Bryce Carleton
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