e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Mix curry paste, coconut milk and fish sauce together and mix well.
2 Layer all ingredients except last three in a 750ml capacity or larger jar in the order above. Keep last three ingredients in a separate container.
3 When ready to eat, open the jar, fill with boiling water and close and seal the lid. Leave to soak for 2 minutes.
4 Open the jar, stir noodles well and tip into a bowl, if desired. Top with spring onions, chilli and coriander.
Make it gluten free: Check fish sauce and curry paste are gluten free.
Calories 492 cal
Kilojoules 2060 kJ
Total fat 9 g
Saturated fat 6 g
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