Bean, corn and courgette quesadillas
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Bean, corn and courgette quesadillas

The kids will love helping out with dinner prep when the results are delicious, cheesy quesadillas. They're also a healthier alternative to the more traditional quesadilla recipes, by using yoghurt instead of sour cream, and choosing lower-fat cheese.
Serves: 4
Time to make: 20 mins
Hands-on time: 10 mins

HFG tip

Swap the red kidney beans for black beans. You can also mash the beans into a paste to spread onto tortillas and help keep the filling intact.

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Photographer: Vanessa Levis

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