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Beef and ale casserole with herby dumplings

Beef and ale casserole with herby dumplings

Tender chunks of beef with cheesy dumplings...you can't go wrong with this hearty stew recipe!
Serves: 6
Time to make: 2 hrs 40 mins
Hands-on time: 30 mins

HFG tip

Find lightly dried herbs (we used Gourmet Garden) at supermarkets in the chilled vegetable section with the herb pastes. Or use regular dried or fresh herbs.

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