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Bubble and squeak with sweetcorn and tuna
1 ratingsRate

Bubble and squeak with sweetcorn and tuna

This is a tasty, zesty recipe that contains all of your 5-a-day and is gluten-free.
Serves: 4
Time to make: 25 mins
Total cost: $23.80 / $5.95 per serve

(at time of publication)


Make it low FODMAP: Reduce corn to ½ cob per person. Substitute onion with 1 cup diced green leek tips and garlic with garlic-infused oil.


HFG tip

Lemon-infused olive oil can be found in the oil section of the supermarket, or make your own.

NOTE: If you have a nut allergy and are using packaged goods in recipes, please check the allergen warning on the packet regarding nuts.

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