Salmon, kumara and watercress salad with yoghurt dressing

Salmon, kumara and watercress salad with yoghurt dressing

Reviewed by our expert panel
Serves: 4
Time to make: 45 mins
Total cost: $27.68 / $6.92 per serve

(at time of publication)

Variations

Make it gluten free: Check sumac and yoghurt are gluten free.

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Photographer: Mark O'Meara

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