Log in to your account

Not a member yet?

Subscribe now
Sausages with pea purée and onion gravy
Mains
1 ratingsRate

Sausages with pea purée and onion gravy

Serves: 4
Time to make: 55 mins
Total cost: $13.76 / $3.44 per serve

(at time of publication)

Variations

Make it gluten free: Use gluten-free sausages and rice flour instead of standard flour. Check stock is gluten free.

Rate and share:

Leave a Reply

X