e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Cook broccoli in a large pot of boiling water for 2 minutes. Add tortellini. Cook for 2-3 minutes, or follow packet directions. Drain.
2 Return to pan. Add pesto and oil.
3 Add tomatoes and toss. Serve with a green salad. Garnish with fresh basil, if desired.
Make it vegetarian: Choose a tortellini with a vegetable filling.
Calories 337 cal
Kilojoules 1410 kJ
Total fat 14 g
Saturated fat 3 g
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