Vegetarian pizza Kita’s way

Vegetarian pizza Kita’s way

Reviewed by our expert panel
Serves: 4
Time to make: 20 mins , plus 30 mins proving
Hands-on time: 30 mins
Total cost: $9.20 / $3.80 per serve

(at time of publication)


Make it gluten free: Use gluten-free flour and check soy sauce, hot pepper sauce and tofu are gluten free.

HFG tip

Recipe by Kita Ihaka, Kamo High School (one of the winning entries from NZ Nutrition Foundation’s Just Cook: Create a Family Meal Challenge 2015).

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Photographer: Devin Hart

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