e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Bring a pan of lightly salted water to the boil over a high heat. Add the broccoli and beans, bring rapidly back to the boil, then simmer for 1-2 minutes until just tender. Drain, refresh in cold water, then tip into a warm serving dish.
2 Drizzle over the olive oil, orange zest and juice and scatter over the hazelnuts. Season with salt and pepper and serve.
Follow our countdown to guarantee you’ll have everything on the table in just one hour.
Calories 157 cal
Kilojoules 655 kJ
Total fat 12.7 g
Saturated fat 1.4 g
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