e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Heat oil in a non-stick pan. Add mince and cook with ginger until evenly browned.
2 Add spring onions and sauces. Cook for a few minutes. Add vegetables and cook for 3-4 minutes so vegetables are still crunchy. Add peanuts.
3 Allow everyone to make their own with mince mixture in lettuce cups and roll up to eat. Serve with rice.
Make it gluten free: Use gluten-free varieties of soy sauce and sweet chilli sauce.
Calories 492 cal
Kilojoules 2060 kJ
Total fat 13 g
Saturated fat 4 g
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