e.g. gluten-free low cholesterol recipes, how to lower cholesterol
Join the healthyfood.com community to unlock over 5300 dietitian-approved meals and expert nutrition advice.
Subscribe
Expert advice & dietitian-approved recipes
e.g. gluten-free low cholesterol recipes, how to lower cholesterol
Advertisement
1 Dissolve the gelatine in the hot water and stir. Set aside.
2 Put the berries in a blender and purée until smooth. If you like, strain out any seeds by passing through a sieve (this is optional).
3 Combine the berry purée, sugar, cream cheese and quarg in the blender, add the cooled gelatine and whiz until smooth and creamy. Pour into individual glasses or cups and refrigerate until needed. Garnish with fresh berries and mint.
No nutrition information available for this recipe.
Find this recipe interesting?
Achieve your goals
Get instant access to everything you need to plan, shop and eat well in one place.
At healthyfood.com, we make healthy living easier with trusted, evidence-based nutrition advice and inspiring, nutritionist-approved recipes. All content is created by qualified experts and reviewed by accredited dietitians.
Every recipe meets strict nutrition standards aligned with the Australian and New Zealand Dietary Guidelines.
