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Lamb schnitzel with cauliflower and lentil salad and mint pesto
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Lamb schnitzel with cauliflower and lentil salad and mint pesto

Serves: 4
Time to make: 1 hr
Total cost: $35.80 / $8.95 per serve

(at time of publication)

Variations

Make it gluten free: Use gluten-free breadcrumbs and check mustard is gluten free.

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Photographer: Melanie Jenkins

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