e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Combine lentils, celery, onion, parsley and half the lemon juice in a large bowl. Season with cracked black pepper and set aside.
2 Meanwhile, place beans in a steamer over a pan of simmering water. Cover and steam for 3 minutes, or until just tender. Refresh under cold running water and drain.
3 Combine buttermilk and chives with remaining lemon juice to make dressing. Divide lentils, veges and tuna into bowls. Drizzle with buttermilk dressing and serve.
Make it gluten free: Check chilli tuna is gluten free.
Calories 356 cal
Kilojoules 1490 kJ
Total fat 13 g
Saturated fat 2 g
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