Roasted pumpkin, feta and pesto gnocchi

Our low calorie, vegetarian, roasted pumpkin, feta and pesto gnocchi recipe makes a healthy lunch or dinner option. High in fibre and packed full of 5 serves of vegetables, it’s good for the whole family.
Serves: 6
Time to make: 50 mins
( Hands-on time: 10 mins )
Total cost: $ 18.90 / $ 3.15 per serve

(at time of publication)

Roasted pumpkin, feta and pesto gnocchi

  • Ingredients

  • Nutrition Info.(per serve)

Browse hundreds of high-fibre recipes. Delicious and healthy meal ideas with high fibre ingredients. Browse hundreds of low-kilojoule recipes. Delicious low-kilojoule/calorie meal and snack ideas. Fresh, inspiring and healthy vegetarian recipes to help you maintain a balanced diet while living meat free. Our vegetarian recipes are full of goodness and perfect for vegetarians and people wanting to enjoy a meal without meat.

HFG tip

Pesto is a blend of fresh herbs, usually basil, garlic, hard cheese, nuts and oil, originating in Italy.

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Photographer: Mark O'Meara
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