Salmon kedgeree

Salmon kedgeree

Reviewed by our expert panel
Serves: 1
Time to make: 25 mins
Total cost: $1.94

(at time of publication)


  • Use canned red salmon (100g can, drained) instead of a salmon fillet.
  • Make it gluten free: Check curry powder is gluten free.

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Photographer: Mark O'Meara

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