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South Indian spiced fish with shredded carrot and coconut salad

South Indian spiced fish with shredded carrot and coconut salad

Reviewed by our expert panel
Serves: 4
Time to make: 25 mins
Total cost: $18.12 / $4.53 per serve

(at time of publication)

Variations

Make it gluten free: Use gluten-free naan and check spices are gluten free.

Rate and share:

Go to homepage*Subsequent months will be $2.75