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Baking

Mini raw carrot cakes

These low cost mini raw carrot cakes make a healthy morning tea or desert option. Delicious and so easy to make, this recipe can also be made vegan.
Serves: 20 (1 per serve)
Time to make: 10 mins , plus 1 hr chilling

Total cost: $ 8.00 / $ 0.40 per serve

(at time of publication)


Mini raw carrot cakes

  • Ingredients

  • Nutrition Info.(per serve)


Browse delicious recipes with a vegan option. Easy meal ideas for those following a vegan diet. Breakfast, lunch and dinner ideas.

Variations

Make it vegan: Use coconut yoghurt.

Make it nut free: Use sunflower seeds instead of nuts

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Photographer: Bryce Carleton
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