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Mini raw carrot cakes
9 ratingsRate

Mini raw carrot cakes

These low-cost mini raw carrot cakes make a healthier morning tea or dessert option. Delicious and so easy to make, this recipe can also be made vegan.
Serves: 20 (1 per serve)
Time to make: 10 mins , plus 1 hr chilling
Total cost: $8.00 / $0.40 per serve

(at time of publication)


Make it vegan: Use coconut yoghurt.

Make it nut free: Use sunflower seeds instead of nuts

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