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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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Celebrate citrus with this sophisticated dessert featuring oranges and grapefruit with a sprinkling of pistachio and drizzled with honey and yoghurt. This is simplicity at its finest and the recipe is ready in just 10 minutes.
1 Arrange orange and grapefruit, overlapping slightly, on 4 serving plates.
2 Sprinkle with mint and pistachios. Place a dollop of yoghurt on top then drizzle with honey. Serve.
Calories 169 cal
Kilojoules 710 kJ
Total fat 6 g
Saturated fat 2 g
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