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Cold Japanese noodles with tofu, honey and peanut dressing
Mains
2 ratingsRate

Cold Japanese noodles with tofu, honey and peanut dressing

Quick to make and packed full of flavour, you will want to add this vegetarian recipe to your favourites list.
Serves: 2
Time to make: 15 mins
Total cost: $13.60 / $6.80 per serve

(at time of publication)

Variations

Make it gluten free: Use gluten-free noodles and check tofu and soy sauce are gluten free.

Make it vegan: Replace honey with maple syrup.

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