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Quick salmon and lemon pasta

Quick salmon and lemon pasta

Serves: 2
Time to make: 20 mins
Total cost: $11.20 / $5.60 per serve

(at time of publication)

Variations

  • Make it low FODMAP: Use gluten-free or Italian-made pasta and use green part only of spring onion.
  • Make it gluten free: Use gluten-free pasta that does not contain soy, garbanzo bean or lupin flour. Use the green tips of the spring onion only. Swap the garlic for 1 teaspoon of garlic infused oil.

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Photographer: Devin Hart
Go to homepage*Subsequent months will be $2.75