Log in to your account

Not a member yet?

Subscribe now
Fruity trifle

Fruity trifle

Serves: 8
Time to make: 20 mins
Total cost: $12.40 / $1.55 per serve

(at time of publication)

Variations

  • For a richerora version, use low-fat custard instead of low-fat vanilla yoghurt.
  • Serve this trifle while the fruit is still warm, or make ahead to serve cold.

Rate and share:

Leave a Reply

X