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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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Our spicy poke bowl recipe for one is a fresh and delicious meal to treat your taste buds with. Make the night before ready to take for lunch or come home to a ready made dinner.
1 Combine fish with soy sauce, sesame oil and chilli sauce and toss to coat. Set aside to marinate for up to 3 hours, or you can do this right before eating.
2 In a bowl, layer all other ingredients. Add drained fish and top with mayo and chilli sauce, if using.
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