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The differences between crème fraîche, double cream and...

What's the difference between crème fraîche, double cream and heavy...

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Soy beans or edamame

Are raw soy beans/edamame available in NZ, and where can...

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Are green potatoes toxic and does peeling help?

Q: I have read that potatoes contain solanine – a...

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Are canned tomatoes healthy?

Q. "Are canned tomatoes as good for me as fresh...

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Ask the experts: Too many vegetables?

Q: "Is it possible to eat too many vegetables? I...

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Ask the experts: Wound healing

Q: "I seem to always be getting cuts and grazes...

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Ask the experts: Indigestion

HFG senior nutritonist Rose Carr answers questions about indigestion. Q: Is...

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Can you eat broccoli stalks?

Q: We eat a lot of broccoli and I usually...

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Ask the experts: Digestion and ageing

Q: "I’ve noticed over the last few years that I...

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Ask the experts: Alcohol and ageing

Q: "My husband finds he cannot drink as much in...

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Is bought minced garlic as good as fresh?

Q: "I buy minced garlic you find in jars in...

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Ask the experts: Exercise nutrition

HFG nutritionist Claire Turnbull answers your questions. Q: I exercise intensely...

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