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Ask the experts: How much is 5+ a day

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Ask the experts: How much is 5+ a...

Q: "I have a question regarding 5+ a day. I...
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Ask the experts: Blood pressure

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Ask the experts: Vitamin K

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Ask the experts: Vitamin K

Q: "There are so many vegetables, like broccoli and cauliflower,...
Ask the experts: Boiling mince

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Ask the experts: Boiling mince

Q: "I've just read that boiling mince in water and...
Ask the experts: Cheese and trans fat

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Ask the experts: Cheese and trans fat

Q: "I have been happily making more vegetarian meals, which...
Ask the experts: Vegetarian children

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Ask the experts: Vegetarian children

Q: "My 11-year-old boy hates meat – he hates the...
Ask the experts: Additives in beef

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Ask the experts: Additives in beef

Q: "I love roast beef but I am horrified by...
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Ask the experts: Healthy food for students

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Ask the experts: Lecithin

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Ask the experts: Lecithin

Q: "I have been working on getting my cholesterol down...
Ask the experts: Berocca

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Ask the experts: Berocca

Q: "My friends have different opinions about Berocca. What's your...
Ask the experts: Sources of iodine

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Ask the experts: Sources of iodine

Q: "If you reduce the amount of salt added to...
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Ask the experts: Healing wounds

Q: "I am 65 years old and three months ago...
Ask the experts: Bleaching water

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Ask the experts: Bleaching water

Q: "Will a few drops of Janola (or any other...
Ask the experts: Help me gain weight

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Q: "Most of your articles are aimed at re-educating bad...
Ask the experts: Storing coffee

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Ask the experts: Storing coffee

Q: "Some years ago we were told to store ground...
Ask the experts: Wholegrain oats

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Ask the experts: Wholegrain oats

Q: "I have read that wholegrain oats help to reduce...
Ask the experts: Cholesterol in seafood

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Ask the experts: Cholesterol in seafood

Q: "Can you please tell me what the cholesterol level...
Ask the experts: Protein bars vs muesli bars

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Ask the experts: Protein bars vs muesli bars

Q: "Is a protein bar better for me than a...
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