Rapid weight loss for type 2 diabetes may...
People with type 2 diabetes are often encouraged to lose...
More folic acid needed to prevent birth defects
Birth defects, such as spina bifida, may be greatly reduced...
Risk of hand sanitiser poisoning underestimated
Hand sanitiser is everywhere these days, thanks to COVID-19 infection...
Health risks of sitting offset by sweating
It’s well known that prolonged sitting increases our risk of...
Nutrition interventions needed for kids
Pacific Island, US and New Zealand children are among the...
COVID risk may be higher for supermarket workers
In places where there is COVID-19 in the community, supermarket...
High levels of microplastics found in baby bottles
Using plastic bottles to feed infants can contaminate their milk...
First US COVID reinfection confirmed
The first US case of COVID-19 reinfection has been confirmed,...
News bites: Spotlight on chocolate, tofu, capers and...
A good reason to choc on?
A US study covering the...
Study finds pitfalls of intermittent fasting
Intermittent fasting is gaining popularity as a weight management tool,...
Can you catch COVID off imported food?
Chinese researchers claim COVID-19 potentially survives on surfaces in low-temperature...
Ultra-processed food linked to premature ageing
Eating too much ultra-processed food, such as sugary drinks, high-fat...
Science update: Inflammatory bowel disease
Between 6 and 8 million people worldwide suffer from inflammatory...
