Tags | pasta

How reheating pasta and other carbs can make them healthier

How reheating pasta and other carbs can make...

Cooking carbohydrate-rich pasta ahead, then reheating it to eat could...

Ask the experts: How often is it ok to eat pasta?

ASK THE EXPERTS

Ask the experts: How often is it ok...

Q I love pasta, but I often feel bad when...

How to choose dried pasta

How to choose dried pasta

With a variety of pastas to choose from these days...

How much sodium is in that fresh pasta?

How much sodium is in that fresh pasta?

It’s important to keep an eye on sodium intake, as...

How to choose gluten-free pasta

How to choose gluten-free pasta

Following a gluten-free diet used to mean missing out on...

Extreme makeover: Lasagne and macaroni cheese

Extreme makeover: Lasagne and macaroni cheese

Favourites on everyone's list of comfort foods, they can be...

How to choose fresh pasta

How to choose fresh pasta

Pasta is easy to prepare, versatile and delicious. Nutritionist Brigid...

How do they make pasta?

How do they make pasta?

Pasta is Italian for ‘paste’ or ‘dough’. It’s a staple...

Why you should eat pasta

Why you should eat pasta

We investigate an Italian classic that's become a Kiwi favourite.Although...

HFG guide to noodles

HFG guide to noodles

Noodles are a cheap and easy pantry staple, so which...

HFG guide to pasta

HFG guide to pasta

We give advice on picking pasta, and six of the...

Back to basics: Pasta

Back to basics: Pasta

Sarah Swain demonstrates how to get perfect pasta every time.Once...

Extreme makeover: Creamy pastas and curries

Extreme makeover: Creamy pastas and curries

Love creamy dishes? By using these simple techniques, you can...