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Cindy Williams

MPH, GDipComm

Cindy Williams is a nutritionist with more than 20 years experience.

By Cindy Williams

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Exciting lunchbox ideas

Another long year of school lunches looming? Read on for...

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How to snack the healthy way

The wrong snacks can be a real trap when it...

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8 steps to healthy skin, hair and nails

As dietitian Cindy Williams explains, beauty really does come from...

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Fast food: KFC, Subway and Jesters

We investigate the best and worst choices at these popular...

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Cut your cancer risk: 10 easy things you...

We all know there’s no one magic food or action...

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How to become a healthy snacker

22 practical tips to help put you in control of...

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Eating out healthily at restaurants and cafés

How to avoid the menu traps and still enjoy a...

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Soy infant formula

Is it safe for babies to be fed soy infant...

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How to make sure your baby has enough...

Which is better for baby's iron levels: commercial baby food...

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How to lower high blood pressure

We look at a common concern and how to manage...

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Healthy first foods

A guide to getting your baby started on solid foods. You've...

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Soy allergies

Soy is one of the top eight food allergens. Symptoms of...

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How long can we expect to live?

We have an aging population in New Zealand; so what...

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Meals and snacks during pregnancy

Your body needs certain nutrients even more when you're pregnant....

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Love at first bite: First steps in healthy...

Advice for parents of toddlers on how to develop a...

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Fast food: Pizza

Pizza is a popular and convenient choice - so it...

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The secrets of eating out healthily: Decoding the...

Even the most health-conscious of us can be caught out...

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Soy: The bottom line

Soy is often reported to have both beneficial and harmful...

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