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Lifestyle and environment - Food safety

Tips to ensure your food is safe and healthy, reading labels and food laws.

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Ask the experts: Bottled water best-by date

Q: "Having made provisions of bottled water in case of...

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Ask the experts: Storing cooked leftovers

Q: "How long can I keep cooked leftovers in the...

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Ask the experts: Leftover rice

Q: "Can I get sick from leftover rice?"A: Yes! Uncooked...

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Ask the experts: Raw chicken

Q: "Do I need to be more careful with raw...

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Ask the experts: Plastic wrap and food safety

Q: "Do I need to be concerned about food safety...

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Ask the experts: Freezing food in plastic containers

Q: "I've received an email about the dangers of freezing...

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Ask the experts: Reusing plastic water bottles

Q: "I've heard that chemicals can leach from water bottles...

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Are green potatoes toxic and does peeling help?

Q: I have read that potatoes contain solanine – a...

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The anatomy of food poisoning

Summer fun is here — but it’s also the season...

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HFG guide to freezing food

Do you know what is lurking in the bottom of...

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Healthy foods that can harm you

People with food allergies are well aware of common foods...

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Summer safety: Avoiding food poisoning

Tips on how to handle and store food safely as...

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Fact or fiction: Oil is carcinogenic

Does cooking with olive oil change the oil and turn...

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What does ‘best before’ and ‘use by’ mean?

There's a big difference between a 'use by' date and...

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Barbecue cleaning tips

There are some easy ways to clean your barbecue, both...

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Food safety tip: Reheating leftovers

Leftovers need to go in the fridge as soon as...

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Fact or fiction: Additives banned overseas are used...

It's a commonly-held belief that some food additives banned overseas...

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Food preparation tips for allergy sufferers

Cross contamination is a genuine risk for severe allergy sufferers....

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