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Food and nutrients - Dairy products

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Ask the experts: Mould cheeses

Q: "Would the mould on camembert and brie cheeses affect...

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Ask the experts: Foods containing lactose

Q. "Which foods have lactose in them? I've heard it's okay...

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Ask the experts: Milk

Q: "What's the nutritional difference between fresh milk and dried...

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Ask the experts: Lactose intolerance

Q: "I'm lactose intolerant. Will I have to avoid dairy...

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10 ways with evaporated milk

1. Mix up your mash Make your next potato mash creamier...

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10 ways with cottage cheese

Cottage cheese is a versatile and healthy ingredient. 1.  Work-day snack For...

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Kids’ special: Dairy delicious

Eating and drinking dairy every day builds your bones. The...

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How to choose dairy food

There is a wide range of dairy food in the...

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How to choose healthier ice cream and frozen...

Nutritionist Brigid Chunn finds healthier options for ice cream and...

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Guide to cheese

We’re big on dairy in New Zealand and we love...

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How to choose spreads

HFG senior nutritionist Rose Carr takes a look at what...

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How to choose everyday yoghurt

HFG senior nutritionist Rose Carr shows us how to choose...

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How do they make yoghurt?

HFG senior nutritionist Rose Carr explores the production of common...

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Everyday shopping: Dairy desserts

We take a look at those other pottles in the...

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How to choose low-fat cheese

There are lots of different cheeses in the supermarket chiller....

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Why you should drink milk

We know milk is good for us; but just how...

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How to choose yoghurt

Advice on finding a yoghurt that suits you.As a nutritionist...

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HFG guide to yoghurt

We give you advice on how to select a healthier...

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